Cinnamon,along with frankinsence and myrrh,was one of the first spices used in the ancient world.Cinnamon comes from the evergreen cinnamon tree,which is native to Sri Lanka and is known as the laurel tree there.The scientific name of the tree is 'cinnamomum zeylancium'. Common cinnamon in the shops usually comes from the cinnamomum cassia tree. The cassia form is darker and a little more bitter-sweet but cheaper. Both trees grow best in a tropical climate.For cinnamon sticks, the inner bark is removed from the upper branches.The bark curls into sticks, often called 'quills'. Ground cinnamon comes from large pieces of older bark found on the lower parts of the tree. This bark is usually stronger and has more flavor.
As well as a warm taste, cinnamon has a sweet,woody scent and provides us with many health benefits.


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